Debi Mazar and Gabriele Corcos share their love of Tuscan cuisine.
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Gabriele Corcos ...
 Himself / ... 68 episodes, 2011-2015
...
 Herself / ... 68 episodes, 2011-2015
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Debi Mazar and Gabriele Corcos share their love of Tuscan cuisine.

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Reality-TV

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2011 (USA)  »

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Supper at James Beard House
24 June 2016 | by See all my reviews

I watch this show religiously and I have learned a tremendous amount about cooking from Debi and Gabriele. In general Gabriele's recipes and meal combinations are excellent.

I just finished watching the Supper at James Beard House episode. I cannot, for the life of me, figure out why for such a sumptuous seafood meal, Gabriele allowed RED Chianti to be paired and served as apposed to a Chablis or a Pinot Noir.

Is there something or someone that explains what would make the Chianti acceptable?

Curious!


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