Season Finale: Logan and Samuel must each cook a three-course meal for the finale. Appetizer: Samuel's first course is southeast Asian chicken oysters with pickled cucumber, radish, and crispy rice. Logan's first course is a spot prawns dish with grilled romaine and smoked saffron aioli. Entrée: Samuel's second course is a seared Arctic Char with baby bok choy and mushrooms in a coconut saffron curry. Logan's second course is a salt-crusted Branzino stuffed with lemon and thyme, served with chimichurri sauce and roasted vegetables. Dessert: Samuel's dessert is a Kaffir Lime panna cotta with passion fruit and raspberry, served with a ginger anise dust. Logan's dessert is a meyer lemon madeleine with a berry compote and goat cheese mousse. Final Two: Logan Guleff and Samuel Stromberg. Winner Revealed: Logan is announced as the second MasterChef Junior winner, taking home the trophy and the $100,000 prize, making Samuel the runner-up. MasterChef Junior Winner: Logan Guleff.